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Artisan Bakery · Spring Bank

Paige’s Sourdough Co Artisan bakery in Spring Bank, Wigan

Hours not listed Hygiene 5 – Very good WN5 9HB
Get directions See the menu
Paige’s Sourdough Co – artisan bakery in Spring Bank, Wigan
Artisan Bakery bakes
Artisan Bakery bakes
Artisan Bakery bakes

Opening hours

Tue 12:47
Opening hours not published

We do not have confirmed opening hours for Paige’s Sourdough Co yet. Most UK bakeries open around 7–8am and close mid-afternoon, and many close on Sundays – so it is worth calling ahead.

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About this bakery

About Paige’s Sourdough Co

Paige’s Sourdough Co is an artisan bakery in Spring Bank, Wigan, found at 1 Tunstall Lane, WN5 9HB. Bread is taken seriously here, with naturally leavened loaves a highlight.

Paige’s Sourdough Co has not published regular opening hours in the sources we use, so it is worth calling ahead or checking social media before a special trip. At its most recent food hygiene inspection on 22 April 2026, Wigan gave the business a rating of 5 out of 5 – the top score available.

The nearest public transport is Pemberton station, about 7 minutes away on foot (0.3 mi). The nearest alternative is 66 m away, with 8 other bakeries within 3 km. From central Wigan it is roughly 1.7 mi away.

Information from OpenStreetMap, the Food Standards Agency and our own research. Suggest an edit.

What's on the counter

Menu highlights

Typical bakes for an artisan bakery like this, with indicative prices.

Full menu

Sourdough & Loaves

  • BaguetteVVG£2.65Thin, crackly-crusted baguette made with a slow overnight ferment.
  • Porridge sourdoughVVG£5.95Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
  • Heritage grain tinVVG£5.45Tin loaf made with British heritage wheat, milled locally for rich flavour.

Viennoiserie

  • Morning bunV£3.95Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
  • Cardamom bunV£4.00Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
  • Pain aux raisinsV£3.25Spiral of croissant dough, crème pâtissière and rum-soaked raisins.

Seasonal Bakes

  • Mince pieV£3.10Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
  • Strawberry and elderflower tartV£4.70Summer strawberries over elderflower cream in a sweet shortcrust case.
  • Plum and frangipane sliceVN£5.30Halved plums baked into almond frangipane on a buttery pastry base.

Usually busy

Estimate
6am9am12pm3pm6pm

Modelled from typical footfall for artisan bakerys and this shop's opening hours – not live data.

Food hygiene rating

5 – Very good

Inspected22 April 2026
Local authorityWigan
Food handlingGood
Cleanliness & premisesGood
Food safety managementGood

Source: Food Standards Agency. A rating reflects hygiene standards on the day of inspection.

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Photos

Paige’s Sourdough Co photo 1Paige’s Sourdough Co photo 2Paige’s Sourdough Co photo 3Paige’s Sourdough Co photo 4

Photos are illustrative of this style of bakery.

Getting there

StationDistanceWalk
Pemberton Rail0.3 mi7 min
Wigan North Western Rail1.6 mi39 min
Wigan Wallgate Rail1.6 mi39 min

Full directions & map

Questions about Paige’s Sourdough Co

Where is Paige’s Sourdough Co?

Paige’s Sourdough Co is at 1 Tunstall Lane, Spring Bank, Wigan WN5 9HB. Use the map on this page or the Google Maps, Apple Maps or Waze buttons for turn-by-turn directions.

What is the nearest station to Paige’s Sourdough Co?

Pemberton is the closest, about 0.3 mi away – roughly a 7-minute walk.

What food hygiene rating does Paige’s Sourdough Co have?

It holds a rating of 5 – Very good, from an inspection on 22 April 2026 by Wigan. Ratings are published by the Food Standards Agency.

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